Franconia Market Recipes
https://www.franconiamarket.com/Recipes/Detail/5477/
Orange Picante Pork Chops
Yield: 4 servings
Ingredients
| 3/4 |
cup |
picante sauce
|
|
|
| 1/4 |
cup |
orange juice
|
|
|
| 1/2 |
teaspoon |
garlic powder
|
|
|
| 4 |
|
boneless, sirloin pork chops
|
|
|
Directions:
Mix the picante sauce, orange juice and garlic in a shallow dish. Add the chops and turn to coat. Cover and refrigerate for 1 hour.
Grill for 15 minutes, turning and brushing with marinade often. Discard marinade
Please note that some ingredients and brands may not be available in every store.
Franconia Market Recipes
https://www.franconiamarket.com/Recipes/Detail/5477/