Franconia Market Recipes
https://www.franconiamarket.com/Recipes/Detail/5253/
Sweet and Tangy Pork Chops For Two
Yield: 2 servings
Ingredients
| 2 |
|
loin pork chops
|
|
|
| 1 |
tablespoon |
vegetable oil
|
|
|
| 1/2 |
cup |
tomato sauce
|
|
|
| 1/4 |
cup |
brown sugar, firmly packed
|
|
|
| 1 |
tablespoon |
cider vinegar
|
|
|
| 3/4 |
teaspoon |
Worcestershire sauce
|
|
|
| 1/2 |
teaspoon |
celery salt
|
|
|
| 1/4 |
teaspoon |
nutmeg
|
|
|
| 1/4 |
teaspoon |
pepper
|
|
|
Directions:
In a large skillet, brown pork chops in oil. Combine the remaining ingredients; add to skillet. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until pork juices run clear.
Spoon sauce over pork chops.
Please note that some ingredients and brands may not be available in every store.
Franconia Market Recipes
https://www.franconiamarket.com/Recipes/Detail/5253/